Nicaraguan Coffee | JGCR Gourmet Coffee

JGCR Gourmet Coffee

Nicaraguan Coffee

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Nicaraguan Jinotega Rain Forest Alliance Coffee

Additional Information

  • Region – Jinotega
  • Harvest – December to March
  • Altitude – 1100 – 1300 masl
  • Grade – Strictly High Grown
  • Process – shade grown, hand picked, sundried
  • Variety – Caturra & Catua
  • Cupping Notes – cherry, pecan, pineapple, plum, honey
  • Roast: Medium plus

Available Products

  • Single Serve Pods (K-Cups 12 ct)
  • Fresh Ground - 11 oz
  • Whole Bean - 11 oz
  • Sampler (Fresh Ground) 2 oz.

Customer Reviews

Based on 3 reviews
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J
Jamie Brown
Awesome coffee

This is the best coffee I have ever had. I brew 8oz strong in my keurig and froth 1/2 cup oat milk it is absolutely delicious!

Hey Jamie! Thank you so much for the fantastic review of our Nicaraguan Coffee. We're really glad to hear you liked it, and we hope you keep enjoying every single cup!

R
Richard LaCerra
Great Flavor

Intense flavor profiles, strong flavor.

J
J.B.

Good coffee

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