Guatemalan Coffee

Additional Information

• Location at Origin – San Marcos
• Grade – Strictly Hard Bean
• Certification – Rainforest Alliance
• Altitude – 1,800 meters
• Plant Varietal – Bourbon
• Cupping Notes – Berry, green apple, jasmine, and sweet lemon with a velvety chocolate finish.
• Roast: Medium plus

Available Products

• Single Serve Pods (K-Cups 12 ct)
• Fresh Ground - 11 oz
• Whole Bean - 11 oz
• Sampler (Fresh Ground) 2 oz.